Greek Restaurant Long Island

Sea

Filet of the Day

  • $Market

lemon dill sauce, spinach & rice pilaf

Tuna Mediterannean

  • $28

seared sushi grade tuna, tomato,feta, calamata olive brucshetta, lemon string beans

Salmon Olympian

  • $25
  • $SPARTAN OR ATHENIAN ADD $4

Broiled wild salmon served with lemon potatoes

Whole Fish of the Day

  • $MARKET

Broiled with Greek Spices, Lemon & White Wine

OR

Encrusted in Greek Herbs & Fried in Extra Virgin Olive Oil